Pumpkin Cheesecake

How do you take a summer dessert and turn it into something perfect for fall? Add pumpkin, of course! This pumpkin cheesecake features a swirled design on top, homemade whipped cream frosting that’s more stable than just whipped cream, and a graham cracker/ Biscoff crust. Don’t worry if you don’t get the swirl down on…

Pumpkin Truffles

If you’re like me, you have an abundance of pumpkin bread lying around this time of year. Perhaps you made a lot of it, want to do something different with it, and are wondering exactly what to do. That was pretty much my thought process a couple of weeks ago when I made this pumpkin…

Pumpkin Bread

I love pumpkin. Especially this time of year. I’ll put it in just about everything: smoothies, pasta, soup… So it only makes sense that I incorporate it in bread. This pumpkin bread is delicious and perfect for breakfast. It’s full of spices, slightly sweet, and goes perfect with butter melted over it when slightly warmed….